Hawaiian Luau

Tropical Fresh Fruit Display
Tropical Fruits picked at the peak of ripeness in an attractive display

Chicken Awapuhi
A Grilled Boneless Chicken Breast marinated and seasoned with Ginger

Hawaiian Brochettes
Chicken, pineapple and sweet pepper, skewered and finished with a sweet ginger teriyaki sauce

Kahlua Pork
Simple, but delicious Also known as “drunken” pork Marinated in kahlua and grilled to perfection

Lomi Lomi
Traditional Hawaiian Salmon dish with tomatoes, green onions, macadamia nuts and fresh herbs

Chicken Adobo
With Asian flavors of soy and ginger, complimented by peppercorns and garlic

Macadamia Crusted Chicken with Tropical Salsa
Medallions of chicken coated with crushed macadamia nuts and a light but flavorful champagne mustard mayonnaise

Hawaiian Shrimp
Macadamia and Coconut Crusted Collosal Shrimp

Teriyaki Chicken
A boneless chicken breast marinated in teriyaki and grilled to perfection

Grilled Swordfish Kabobs
With ginger mango sauce

Island Barbecued Ribs of Beef
Marinated and served with a Sweet and Sour Sauce and Glazed Pineapple Rings

Hawaiian Tossed Salad

Made with Iceberg and Red Leaf Lettuce, Red Cabbage, Mandarin Oranges, and Rice Noodles topped with an Oriental Dressing

Hawaiian Side Dishes
Stir Fried Vegetables, Chicken Long Rice, Hawaiian Coleslaw, Ginger Glazed Carrots, Pineapple Corn Muffins, Snow Peas with Pearl Onions Polynesian, Fried Rice with Mushrooms, Assorted Fresh Fruit, Tropical Fruit Skewers

Hawaiian Hors D’oeuvres
Salmon Mousse, Hawaiian Meat Balls, Sesame Chicken Skewers, Crudite of Fresh Vegetables, Rum Marinated Pineapple Sticks, Egg Rolls with Sweet & Sour Sauce, Cucumber Crowns Filled with Crab Mousse

Hawaiian Desserts
Coconut Cream Pie, Apricot Mango, Sherbet Haupia, Coconut Custard, Pineapple Upside-Down Cake, Pineapple Coconut Ice Cream

Hawaiian Presentation
May include Palm Trees, Carved Wooden Masks, Leis, Sea Shells both large and small, Fishing Nets, and Tiki Torches