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Fettuccine ala Carbonara

Penne Pasta with Vodka Sauce

Penne, Spaghetti or Fettuccine with Bolognese

Spinach Ravioli Stuffed with Gorgonzola Cheese
Topped with tomato basil Alfredo sauce

Penne Rigate with Vegetables Gratin

Farafalle, Spinach and Garbanzo Beans

Risotto Milanese
Onions, saffron, white wine and parmesan cheese define this classic recipe

Medley of Miniature Vegetables
Miniature whole carrots, zucchini and squash steamed and served with a mild butter and herb sauce

Fresh Fettuccini with Cilantro and Lime Pesto
Pesto made with lime and cilantro with an Alfredo base tossed with fresh fettuccini and candied almonds

Sautéed Vegetable Medley
Broccoli, squash, zucchini, red peppers, mushrooms, and onions sautéed in a simple herbed butter sauce

Asparagus with Brie
Tender asparagus with brie and buttery bread crumbs topped with toasted sesame seeds

Orzo Pilaf
Sautéed leeks, portabella mushrooms and sun-dried tomatoes
tossed with rice like pasta and baked

Chicken Fettucine Alfredo

Chicken Florentine

White Garlic Lasagne
Layers of spinach with ricotta cheese, lasagne noodles, mozzarella & mild Italian sausage with roasted red peppers in a white garlic and mushroom Alfredo sauce

Traditional Meat Lasagne

Large Meatballs with Marinara

Mild Italian Sausage With Onions and Peppers

Chicken Parmigiana
Breaded chicken prepared in our homemade tomato-basil sauce or our creamy rosa sauce topped with melted mozzarella cheese

Eggplant Rollantini
Breaded & baked eggplant layered with ricotta cheese, a touch of homemade red sauce, then topped with mozzarella cheese

Veal Parmigiana
Freshly breaded veal prepared in our homemade tomato-basil sauce topped with melted mozzarella cheese

Chicken Toscana
Chicken, prosciutto & roasted peppers over spinach in an imported white wine sauce topped with melted mozzarella cheese

Chicken Marsala
Sautééed with fresh mushrooms in our marsala wine sauce

Chicken Piccata
Chicken sautééed in our imported white wine-lemon sauce with fresh garlic & capers

Chicken Vesuvio
Chicken, mushrooms, peas & bacon prepared in our creamy rosa sauce or Alfredo sauce

Chicken, Roasted Peppers & Red Onions
Sautééed with fresh garlic in our sherry wine sauce

Chicken Parmigiana
Breaded chicken prepared in our homemade tomato-basil sauce or our creamy rosa sauce topped with melted mozzarella cheese

Veal Toscana
Veal, prosciutto & roasted peppers over spinach in an imported white wine sauce topped with melted mozzarella cheese

Insalata Italiano
Fresh mozzarella, roasted peppers, sun-dried tomatoes & pignoli nuts over baby greens Available with pesto

Fresh Mozzarella & Roasted Peppers
Garnished with tomatoes, fresh garlic & sun-dried tomatoes Served over baby greens

Asparagus Fresco
Imported prosciutto & provolone cheese wrapped around fresh asparagus Served cold over baby greens with balsamic vinaigrette & garnished with sun-dried tomatoes

Steamed Vegetable Medley
Fresh broccoli, zucchini, cauliflower, peppers & carrots seasoned & steamed

Eggplant Romano
Breaded & baked eggplant with roasted peppers sautééed in our sherry wine-garlic sauce

Eggplant, Spinach & Garlic
Breaded & baked eggplant, spinach & garlic with a touch of our homemade tomato-basil sauce & melted mozzarella cheese

Primavera

Broccoli, spinach & tomatoes sautéed in fresh garlic & olive oil Available with grilled chicken

Chicken Cacciatore
Grilled chicken prepared with mushrooms, peppers, & red onions in our homemade tomato-basil sauce

Artichokes, Sun-Dried Tomatoes & Broccoli
Sautéed in our sherry wine-garlic sauce & topped with melted mozzarella cheese

Chicken Feta
Grilled chicken, melted provolone cheese, feta cheese, red onions & balsamic vinegar over spinach or asparagus

Chicken Piazza
Grilled chicken, melted mozzarella cheese, bruschetta, & pignoli nuts with balsamic vinegar over spinach or asparagus

Chicken Capri
Grilled chicken, roasted peppers, fresh mozzarella & pignoli nuts with balsamic vinegar over spinach or asparagus

Desserts
Mini Cannolis - An Italian traditional

Frutta Di Bosca
Fragrant pastry base filled with pastry cream then decorated with a rich assortment of black & red currants & raspberries

Tiramisú
Three soft layers of sponge caked soaked in rum-flavored coffee, filled with zabaglione cream & dusted with rich cocoa powder

Double Fudge Chocolate Cake
Rich chocolate cake layered with creamy fudge A chocolate lover's delight!

Italian Rum Cake
Three layers of rum-soaked vanilla cake filled with one layer of vanilla cream custard and another layer of chocolate cream custard Garnished with pignoli nuts & slices almonds

Brunch | Picnic | Hors d'Oeuvres | Tapas | Entreés | Accompaniments
Italian | Vegetarian Options | Hawaiian Luau | South American Feast | Desserts

 

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